Sushi or Sashimi A La Carte
* The FDA advises consuming raw or undercooked meats, poultry, seafood or eggs increases your risk of foodborne illness
1. Big Eye Tuna
Maguro
Sushi: $5.25 Sashimi: $5.75 2. White Tuna
Makai
Sushi: $4.75 Sashimi: $5.25 3. Yellowtail
Hamachi
Sushi: $5.50 Sashimi: $5.90 4. Fluke
Hiramei
Sushi: $4.75 Sashimi: $5.25 5. Striped Bass
Suzuki
Sushi: $4.75 Sashimi: $5.25 6. Mackerel
Saba
Sushi: $4.25 Sashimi: $4.75 7. Red Snapper
Tai
Sushi: $4.75 Sashimi: $5.25 8. Shrimp
Ebi
Sushi: $4.25 Sashimi: $4.75 9. Crabmeat
Kani
Sushi: $4.25 Sashimi: $4.75 10. Red Clam
Hokkigai
Sushi: $5.00 Sashimi: $5.25 11. Squid
Ika
Sushi: $5.00 Sashimi: $5.25 12. Octopus
Tako
Sushi: $5.00 Sashimi: $5.50 13. Scallops
Hotategai
Sushi: $5.25 Sashimi: $5.75 14. Sweet Shrimp
Botan Ebi
Sushi: $6.25 Sashimi: $6.25 15. Scottish Salmon
Sake
Sushi: $5.25 Sashimi: $5.75 16. Smoked Salmon
Sushi: $5.25 Sashimi: $5.75 17. Eel
Unagi
Sushi: $5.25 Sashimi: $5.75 18. Salmon Roe
Ikura
Sushi: $5.25 Sashimi: $5.75 19. Flying Fish Roe
Tobiko
Sushi: $4.25 Sashimi: $4.75 20. Tofu Skin
Sushi: $4.00 Sashimi: $4.25 21. Egg
Tamago
Sushi: $4.00 Sashimi: $4.25